Voila Gluten-Free Bakeree is a new bakery located in Oakville, Ontario. The bakery is family owned and operation by John & Julie Richer and is located in downtown Oakville at Lakeshore Rd. W. & Chisholm St.
Why Gluten Free?
Julia – owner and baker – has Celiac disease and is very conscious of what ingredients are part of the baked goods.
Celiac disease is a medical condition in which the absorptive surface of the small intestine is damaged by a substance called gluten. This results in an inability of the body to absorb nutrients: protein, fat, carbohydrates, vitamins and minerals, which are necessary for good health. At present there is no cure, but celiac disease is readily treated by following the gluten-free diet. – from http://www.celiac.ca
Treats at the Bakery
The bakery offers a variety of breads, muffins, cookies, bagels, cakes and more. All of the gluten free baked goods are made fresh daily with certified Organic gluten-free flour and are trans-fat free.
The bakery is also peanut and nut free!!
Store Hours & Location
Monday to Wednesday: 9:30a.m. – 5:00p.m.
Thursday – Friday: 9:30 a.m. – 6:00 p.m.
Saturday: 10:00a.m. – 3:00p.m.
Sunday: Closed
All of the backed goods are make fresh daily. The bakery takes special orders so call ahead and ensure your special occasions are a TREAT.
Address: 22 Lakeshore Rd. W., Unit #6, Oakville, Ontario
Telephone: 289-837-0110


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Hi
I am gluten intolerant and am so happy to have found your business. I look forward to meeting you and making many purchases so I may enjoy safe “sweet” treats!
Hello! Just found out about you from a local restaurant in Toronto.
Are your products sold in Toronto? If not, will you ship to Toronto? I’ve just found out that I have celiac and it would be great to purchase your products!
Thanks.